Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, air-fryers chickpeas cutlet. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Air-fryers Chickpeas cutlet is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Air-fryers Chickpeas cutlet is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have air-fryers chickpeas cutlet using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Air-fryers Chickpeas cutlet:
- Prepare 1 cup chickpeas split/ Chana daal
- Get 1/2 cup leftover Poha or rice or can use cornflour besan mix
- Take 1/2 cup chopped onion
- Make ready 1/2 cup chopped cabbage
- Get 1/2 cup frozen or fresh green peas
- Make ready 1 tsp grated ginger
- Prepare 2 garlic cloves chopped
- Take 2 tsp oil
- Prepare 1 tsp jiravan
- Prepare To taste Salt
- Get As needed Bread crumbs
Steps to make Air-fryers Chickpeas cutlet:
- Mix all ingredients except crumb
- Make cutlet of any shape u liked
- Roll it in bread crumbs, brushed oil.
- Cook it in airfryer At 350 f for 15 mins or in microwave
So that is going to wrap it up for this special food air-fryers chickpeas cutlet recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
