Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, a bento space-filler! easy, sweet and sour stir-fried aburaage and carrot. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
A Bento Space-Filler! Easy, Sweet and Sour Stir-Fried Aburaage and Carrot is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. A Bento Space-Filler! Easy, Sweet and Sour Stir-Fried Aburaage and Carrot is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook a bento space-filler! easy, sweet and sour stir-fried aburaage and carrot using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make A Bento Space-Filler! Easy, Sweet and Sour Stir-Fried Aburaage and Carrot:
- Take 1 large Carrot
- Take 1 piece Aburaage
- Take 1 tbsp Sugar
- Make ready 1 tbsp Vinegar
- Prepare 1 tbsp Soy sauce
- Make ready 1 tbsp Sesame oil
- Get 1 tbsp Flour (cake flour)
Steps to make A Bento Space-Filler! Easy, Sweet and Sour Stir-Fried Aburaage and Carrot:
- Julienne the carrot, put in a plastic bag, and coat with the flour. Cut the aburaage into thin strips.
- Dry roast the aburaage in a frying pan over medium heat. Remove from the pan when they are browned and become crispy.
- Heat the oil in the pan and stir-fry the carrot. Spread it out on the pan, instead of stirring it around.
- Add the sugar, vinegar, and soy sauce in that order, and mix. Return the aburaage to the pan at the end, and cook over high heat to evaporate the moisture using big stirring motions. Then you're done.
So that is going to wrap this up with this special food a bento space-filler! easy, sweet and sour stir-fried aburaage and carrot recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!