Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, potato green beans and corned beef stir fry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Just some stir-fried veggies with a little bit of beef. Learn how to make beef with Chinese green beans, the popular green bean dish that you frequently find at Chinese restaurant buffets. Stir-fry for a few seconds, then add the dried chilies or chili paste and stir-fry for a few more seconds until aromatic.
Potato Green Beans and Corned Beef Stir Fry is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Potato Green Beans and Corned Beef Stir Fry is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have potato green beans and corned beef stir fry using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Potato Green Beans and Corned Beef Stir Fry:
- Make ready 1 potato, peeled, cut into 4, then slice
- Get 12 green beans, cut at an angle
- Take Half a can of corned beef
- Get Half an onion, slice
- Make ready 3 garlics, slice
- Make ready 1 red chilli, slice at an angle
- Take Oil for frying
- Get Some water
- Get Some salt
- Get Pepper
- Make ready Chicken powder
If you try it, please come back and leave me a comment below with your feedback and star rating. A tasty Asian-style green bean recipe flavored with fresh garlic, soy sauce and a bit of peanut butter. Remove from heat; stir in soy sauce and peanut butter. For gluten free preparation, confirm all recipe ingredients are gluten free by reading product labels each time you.
Instructions to make Potato Green Beans and Corned Beef Stir Fry:
- Heat the oil in a pan.
- Add in the garlics, onion and chilli. Stir until fragrant.
- Then add in the water. Let it simmer.
- After that get the green beans and potato inside. Stir evenly.
- Add the corned beef. Mix again.
- Add in the seasonings. Taste test.
- Let simmer until all thr veggies soften.
- Turn off the heat and serve.
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Stir fries are my go-to for those nights when I can't deal with more than the bare minimum effort for dinner. I have tried it today , it is very delicious I added grated fresh ginger with the garlic at first, I steamed some carrots and green beans and added them at the end ,it was. Green beans are always abundant in the market. This vegetable is planted by farmers all year round; though the plant requires a semi-cold climate to Stir-fry garlic until golden brown. Stir in tomato paste and soy sauce.
So that’s going to wrap it up for this special food potato green beans and corned beef stir fry recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
