Chicken Giouvetsi
Chicken Giouvetsi

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken giouvetsi. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Giouvetsi is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken Giouvetsi is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken giouvetsi using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Giouvetsi:
  1. Prepare chicken (one whole or breast filets cut in pieces and thighs)
  2. Prepare 500 grams orzo pasta (greek)
  3. Prepare 1 red onion chopped
  4. Take 200 grams tomatoes canned chopped
  5. Prepare 200 grams tomato sauce passata fresh or
  6. Make ready 1 chicken stock cube
  7. Get 1 cinnamon stick
  8. Prepare salt (I use sea , fleur de sel)
  9. Get pepper freshly ground
  10. Make ready 1 pinch sugar
  11. Get oregano (for the chicken)
  12. Make ready 4 tablespoons olive oil
  13. Prepare red wine
  14. Take water as needed
  15. Prepare pecorino romano cheese for the serving
  16. Take parsley fresh for the serving
Instructions to make Chicken Giouvetsi:
  1. Tip: Before putting the chicken in the oven to cook together with the tomato sauce and the pasta, I have it sautéed in the pan together with a chopped red onion and burn it off with red wine.
  2. Put the sauteed chicken and the pasta together with the rest of the ingredients to cook slowly at 160 degrees C for 45 minutes. Add water if needed.
  3. Take out of the oven, leave to cool down for 5 minutes, grate some pecorino cheese and add fresh chopped parsley and serve!

So that is going to wrap it up for this special food chicken giouvetsi recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!