Cheddar Pierogies in the Crockpot (Easy)
Cheddar Pierogies in the Crockpot (Easy)

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cheddar pierogies in the crockpot (easy). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Cheddar Pierogies in the Crockpot (Easy) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Cheddar Pierogies in the Crockpot (Easy) is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook cheddar pierogies in the crockpot (easy) using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Cheddar Pierogies in the Crockpot (Easy):
  1. Prepare 36 frozen cheddar Pierogies
  2. Take 1 lb. smoked kielbasa, sliced
  3. Take 4 cups chicken broth
  4. Make ready 8 oz. block of cream cheese
  5. Take 1 1/2 cups shredded cheddar
  6. Get 1/2 Vidalia onion sliced into thin rings
  7. Get to taste Salt and pepper
  8. Take Loaf crusty bread
Instructions to make Cheddar Pierogies in the Crockpot (Easy):
  1. Place all ingredients together in a crockpot and cook on low for 6 hours or on high for 4 hours.
  2. Serve with a loaf of Italian bread.

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