Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simple enoki mushroom soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Simple Enoki Mushroom Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Simple Enoki Mushroom Soup is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook simple enoki mushroom soup using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Enoki Mushroom Soup:
- Take 50 grams Enoki mushrooms
- Prepare 1 Soup stock cube
- Get 400 ml Water
- Take 1/2 tsp Soy sauce
- Take 1 tsp Butter
- Take 1 dash Green onion (thinly sliced)
- Make ready 1 Coarsely ground black pepper
Steps to make Simple Enoki Mushroom Soup:
- Slice the stems off the mushrooms, and slice into 3 cm lengths.
- Heat the 400 ml of water and soup stock in a saucepan. Stir with a ladle, and add the mushrooms when the soup stock has dissolved.
- Once boiled, remove from the heat and mix in the soy sauce and butter.
- Pour it into bowls, sprinkle on some green onion, and season with black pepper to finish.
So that’s going to wrap this up with this special food simple enoki mushroom soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
