Lauren's Pinto Beans and Ham
Lauren's Pinto Beans and Ham

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, lauren's pinto beans and ham. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lauren's Pinto Beans and Ham is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Lauren's Pinto Beans and Ham is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook lauren's pinto beans and ham using 19 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lauren's Pinto Beans and Ham:
  1. Prepare 2 pounds pinto beans
  2. Take 6 ham slices (I use already cooked)
  3. Prepare 4 cups water
  4. Take 1/2 cup Mustard (secret ingredient)
  5. Get 1 tbsp worsteshire sauce
  6. Take 2 tbsp beef soup base
  7. Prepare 1 medium yellow onion
  8. Make ready 5 garlic cloves (minced)
  9. Make ready Spices
  10. Take 1 tsp ground mustard
  11. Take 1 tsp oregano
  12. Make ready 1 tbsp onion powder
  13. Take 1 tbsp garlic powder
  14. Make ready 1 tsp ground cumin
  15. Take 1 tsp thyme
  16. Take 1 tsp ground turmeric
  17. Prepare 1 tbsp smoked paprika
  18. Get 1/8 tsp ground cayenne pepper
  19. Prepare to taste Salt and pepper
Instructions to make Lauren's Pinto Beans and Ham:
  1. Soak beans for 10 mins.
  2. Add the water, soup base, onion garlic, mustard and all the seasonings.
  3. Boil for 30 minutes then turn heat to medium and put a lid on and let simmer for 4 hours or until done or Place in a crock pot on high for 3 hours or until done. Garnish with green onions and a slice of warm cornbread.

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