Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, italian orzo soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Italian Orzo Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Italian Orzo Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook italian orzo soup using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Italian Orzo Soup:
- Prepare 2 tsp olive oil
- Get 1 bunch washed spinach
- Make ready 5-6 Corn kernels
- Prepare 2-3 mushrooms
- Take 2-3 French beans
- Make ready 1 onion chopped
- Make ready 1 cup chopped carrots
- Take 1/2 cup Celery
- Prepare 1/2 cup whole wheat orzo
- Get to taste pasta dried oregano or rosemary
- Take 2-3 Garlic cloves minced
- Get as needed Water or vegetable stock
- Take 1 cup diced tomatoes
- Make ready to taste salt and black pepper powder
Steps to make Italian Orzo Soup:
- Take oil in a pan. - - Add onion and garlic, saute until soft.
- Add carrots, tomatoes, corn, beans and mushrooms saute for sometime but don't over cook.
- Add orzo (pasta), oregano,Rosemary, celery and stir to combine all. - - Add vegetables stock or water and cover it.
- Bring soup to a simmer, stirring occasionally. - - Reduce heat to low flame and simmer for 10 minutes, stirring occasionally, until the pasta is al dente.
- Stir in the spinach and cook for 1-2 minutes so that it doesn't lose it's bright green colour.
- Season with salt and black pepper. Serve hot.
So that’s going to wrap this up for this special food italian orzo soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!