Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, air fryer green peas kachori. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Air Fryer Green Peas Kachori is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Air Fryer Green Peas Kachori is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook air fryer green peas kachori using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Air Fryer Green Peas Kachori:
- Take 1 Cup Green Peas
- Prepare 1 Cup Wheat Flour
- Make ready 1/2 Cup Jawor Flour
- Make ready 1 tsp Onion seeds
- Get 1 tbsp Fennel powder
- Get 1 tbsp Black pepper powder
- Make ready 1 tbsp Mango powder
- Get 1 tsp Roasted Cumin Powder
- Get 1 Green Chilli
- Get 2 tbsp Oil
- Take to taste Salt
Instructions to make Air Fryer Green Peas Kachori:
- Preheat Air Fryer 200 the C for 5 minutes
- Grind the green peas coarsely with green chilli and salt. Heat oil in Kadai. Once the oil is hot. Add cumin seeds. Let it crackle for few minutes. Then add green Peas mixture. Saute it for few minutes. Add roasted cumin powder, black pepper powder, red chilli powder, mango powder. Cook for two minutes till it becomes dry. Cool it.Keep aside.
- In a large bowl take wheat flour, jawor, onion seeds, salt and oil. Mix….it well. Add water as needed to make a smooth dough. Rest it for 5 minutes. Then make a small ball. Roll it in a pin. Put the green peas mixture stuffing in the center. Close the edges well and press it gently. Repeat the same procedure. Once it is done.
- Take out the Air Fryer basket Brush with oil. Keep the kachori in the basket. Don't over crowd it. Brush oil the kachori. It will not stick to the surface of the Airfryer. Bake for 200 the C for 15 minutes. After15 minutes check it. If it is done. Take out the basket. Cool it. Transfer the kachori to a serving plate.
- Ready to serve Hot…Green Peas Kachori.
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