Pastry for meat pies
Pastry for meat pies

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, pastry for meat pies. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pastry for meat pies is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Pastry for meat pies is something which I’ve loved my entire life. They’re nice and they look wonderful.

Shortcrust pastry filled with slow cooked chunky pieces of beef in a rich gravy topped with golden puff pastry, this meat pie recipe requires patience but you will be regarded as a bloody legend by everybody fortunate enough to try one! English meat pies are beloved all over the world! English pasties, or beef patties), are meat-filled turnovers.

To begin with this recipe, we have to prepare a few ingredients. You can cook pastry for meat pies using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pastry for meat pies:
  1. Take 1/3 cup water
  2. Prepare 1/4 pound lard
  3. Get 2 cup all purpose flour
  4. Prepare 1 tablespoon milk
  5. Take 1/2 teaspoon salt
  6. Take As needed flour for dusting

Easter Puff Pastry Minced Meat Pie, Potato, Ham, And Bacon Puff Pastry Pie, Puff Pastry Tart With Chicken Filling. See more ideas about Cooking recipes, Meat pie, Recipes. A simple recipe made from meat and vegetables baked inside pastry dough. Serve for lunch or dinner with brown gravy.

Instructions to make Pastry for meat pies:
  1. Heat till the lard has melted.
  2. Heat the milk, lard, water, and salt.
  3. Add lard mixture to the flour and incorporate well.
  4. Roll out the dough.
  5. Dust with a bit of flour to keep from sticking. Use right away.

The top countries of supplier is China, from. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. To Assemble the Meat Pies: Fill the pastry lined muffin cups, almost to the top, with the cold meat filling. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks.

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