Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, orzo pasta soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Orzo Pasta Soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Orzo Pasta Soup is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook orzo pasta soup using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Orzo Pasta Soup:
- Prepare 2 tbs olive oil
- Prepare 1 bunch washed spinach
- Make ready 2 tbsp Corn kernels
- Take 2-3 mushrooms
- Make ready 2-3 French beans
- Get 1 onion chopped
- Make ready 1 cup chopped carrots
- Make ready celery a small piece
- Take 1/2 cup whole wheat orzo pasta
- Prepare 1 dried oregano as per taste
- Get dried Rosemary as per liking
- Take Garlic cloves minced
- Make ready Water or vegetable stock
- Prepare 1 cup diced tomatoes
- Prepare to taste Salt and black pepper
Steps to make Orzo Pasta Soup:
- Take oil in a pan
- Add onion and garlic, saute until soft.
- Add carrots, tomatoes, corn, beans and mushrooms saute for sometime but don't over cook.
- Add orzo (pasta), oregano,Rosemary, celery and stir to combine all.
- Add vegetables stock or water and cover it.
- Bring soup to a simmer, stirring occasionally.
- Reduce heat to low flame and simmer for 10 minutes, stirring occasionally, until the pasta is al dente.
- Stir in the spinach and cook for 1-2 minutes so that it doesn't lose it's bright green colour. Season with salt and black pepper.
- Serve hot.
So that’s going to wrap this up with this special food orzo pasta soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!