Simple Jabara Cucumber Namul for Bento
Simple Jabara Cucumber Namul for Bento

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, simple jabara cucumber namul for bento. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Simple Jabara Cucumber Namul for Bento is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Simple Jabara Cucumber Namul for Bento is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook simple jabara cucumber namul for bento using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple Jabara Cucumber Namul for Bento:
  1. Get 2 Cucumbers
  2. Prepare 1 Salt
  3. Make ready 1/2 tsp Salt
  4. Get 1 tsp Sesame oil
  5. Get 1 less than 1 teaspoon Black or white sesame seeds (roasted)
Steps to make Simple Jabara Cucumber Namul for Bento:
  1. Make shallow cuts on the surface of the cucumbers while rolling, flip over, and do the same on the other side (this is the jabara-style cut that looks like a snake).
  2. Cut 1.5~2 cm wide slices, put the cucumbers in a plastic bag, add the salt and mix well. Add the sesame oil and seeds and mix well.
  3. "One-Egg Thick Tamagoyaki" - - https://cookpad.com/us/recipes/143395-thick-tamagoyaki-with-just-1-egg
  4. "Teriyaki Pork Breast Bento" - - https://cookpad.com/us/recipes/143408-tri-colored-bento-with-teriyaki-chicken

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