Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, super easy chile rellanos. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Super Easy Chile rellanos is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Super Easy Chile rellanos is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook super easy chile rellanos using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Chile rellanos:
- Get 2 cup white rice
- Prepare 1 tbsp ground cumin
- Make ready 1 tsp salt
- Make ready 1/2 tsp black pepper
- Get 6 large Poblano peppers
- Make ready 16 oz manchego cheese
- Take 2 cup water
Steps to make Super Easy Chile rellanos:
- Combine rice cumin salt and pepper in the bottom of the baking dish. Make sure everything is even. It's easiest to dump it in and swish it around with your fingers.
- Cut the top off of the poblano peppers and pull out the seeds and core. Slice down one side of the pepper and do not pull open. This cut is just to make stuffing them easier.
- Slice the manchego cheese and stuff the pieces into the peppers. Place the peppers in the baking dish on top of the rice.
- Pour the water over the whole dish evenly.
- Cover the whole dish and bake at 450°F for 45 minutes.
So that is going to wrap it up for this special food super easy chile rellanos recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
