Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas)
Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas)

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spicy coconut soup with vegetables and tofu (sayur lodeh pedas). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas) is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas) is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook spicy coconut soup with vegetables and tofu (sayur lodeh pedas) using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas):
  1. Make ready 200 gr tempeh (soy bean cake)
  2. Make ready 2 chokos
  3. Prepare 200 gr white tofu
  4. Get 1/2 red onion
  5. Make ready 3 garlic cloves
  6. Make ready 3 long red chilies
  7. Get 3 jalapenos (optional)
  8. Prepare 2 cups coconut milk
  9. Make ready 1 cm galangal
  10. Take 1 bayleaf
  11. Get 2 cups water
  12. Take 1/2 tsp salt
  13. Make ready 1/2 tsp pepper
  14. Make ready 1/2 tsp sugar
  15. Get 2 tbsp cooking oil
Steps to make Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas):
  1. Cut up tempeh, tofu, and chokos, put aside.
  2. Grind red onion, garlics, and long red chilies, put aside.
  3. Pre-heat cooking oil in a pot, cook ground ingredients until a little bit dry, add salt, sugar, pepper,galangal, jalapenos, and bayleaf, add water, mix well.
  4. Add chokos, tempeh, and tofu, wait until they are cooked properly.
  5. Add coconut milk, stir it until the soup boils properly.
  6. Serve it with steam rice, perfect to consume on cold days.

So that’s going to wrap it up with this special food spicy coconut soup with vegetables and tofu (sayur lodeh pedas) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!