Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, sausage and potato pot. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
This easy Instant Pot sausage and potatoes recipe is great, simple weeknight meal. This creamy Sausage and Potatoes is a healthy meal (made with turkey sausage!), FULL of flavour and can be made in the Instant Pot or stovetop. If you haven't been around here long, you might not know that I love comfort food.
Sausage and potato pot is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Sausage and potato pot is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sausage and potato pot using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sausage and potato pot:
- Prepare 3 onions, cut in half and sliced
- Get 50 ml olive oil
- Take 2 tbsp cake flour
- Take 1 can peeled and chopped tomatoes (410g)
- Make ready 6 large potatoes, peeled and cut into 8 pieces each
- Make ready 1 can coconut milk
- Get 3 large yellow bell peppers, sliced
- Make ready 4 twiggs of fresh thyme, chopped
- Take 1 hand full of fresh coriander, roughly chopped
- Take 1 1/4 kg sausage, use any 2 different types, I use beef cocktail chipalatas and russian/savaloy (you can also use vegetarian sausage)
- Prepare 15 ml worcestershire sauce
- Take 20 ml soy sauce
- Make ready 10 ml garlic paste
- Make ready 200 ml full cream milk
- Take 1 salt and pepper to taste
Put the potatoes, onions, carrot, mushrooms and sausages into a large roasting tin. Pour on the oil and toss everything together making sure everything is well coated. How to Make Crock Pot Sausage, Green Beans and Potatoes. We have updated this post with with a cooking show video.
Instructions to make Sausage and potato pot:
- Fry the onions in the olive oil until they turn almost transluscent
- Add the cake flower and fry for 30 seconds
- Add the tomatoes and simmer on a medium heat for 5 minutes stirring every 2-3 minutes
- Add the potatoes and coconut milk, simmer for a further 40 minutes. Stirring every 5-6 minutes
- In the meantime brown the sausage, cut into thick slices. If you use beef cocktail chipalatas, don't slice them. Set the sausage aside for now
- Add to the potato, tomato and onion mix the worcestershire sauce, soya sauce, garlic, yellow bell peppers, salt and pepper and simmer for 10 minutes
- Add the sausage, milk, thyme, coriander and simmer for a further 20 minutes or until the potatoes are soft
- Serve with bread or rice
Crockpot Sausage & Potatoes is such an easy dinner idea with only five ingredients! Plus it will leave your house smelling amazing as it cooks all And today I have brought you a wonderful weeknight (or any night for that matter) Crockpot Sausage & Potatoes dinner idea. And I know you guys like this. How do you make sausage and potatoes in a crock pot? This is one of the recipes we rely on for busy weeks and the entire family enjoys this meal so much.
So that is going to wrap this up for this special food sausage and potato pot recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!