Easy Crock Pot Chicken and Dumplings
Easy Crock Pot Chicken and Dumplings

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy crock pot chicken and dumplings. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Easy Crock Pot Chicken and Dumplings is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Easy Crock Pot Chicken and Dumplings is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy crock pot chicken and dumplings using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Crock Pot Chicken and Dumplings:
  1. Take 4 chicken breasts
  2. Prepare 1 onion, chopped
  3. Make ready 3 tbsp butter cut into small pieces
  4. Get 1 garlic powder
  5. Get 1 all purpose seasoning
  6. Make ready 2 can cream of chicken soup
  7. Make ready 2 cup water
  8. Make ready 1 packages biscuits (like pilllsbury)
  9. Prepare 2 tbsp flour
Instructions to make Easy Crock Pot Chicken and Dumplings:
  1. Put chicken, onion and butter into crock pot.
  2. Sprinkle with all purpose seasoning and garlic powder.
  3. Top with both cans of cream of chicken soup.
  4. Add enough water to cover.
  5. Cook for 5 hours on high setting.
  6. After cooking gently break up chicken while still in crock pot.
  7. Tear each biscuit into 6 pieces, toss in floor so they don't stick.
  8. Add biscuits to crock pot and cook an additional 30 minutes.
  9. We served this with a salad and did add salt and pepper to personal taste.

So that is going to wrap this up with this special food easy crock pot chicken and dumplings recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!