Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, "say hello to my bowl of soup". One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
"Say Hello to My Bowl of Soup" is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. "Say Hello to My Bowl of Soup" is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have "say hello to my bowl of soup" using 22 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make "Say Hello to My Bowl of Soup":
- Prepare 8 cup chicken broth (low sodium)
- Take 1/4 cup white wine
- Get 1 onion, diced
- Take 4 clove garlic, minced
- Take 1 tsp Italian seasoning
- Make ready salt and pepper
- Take 1 tbsp olive oil, extra virgin
- Prepare 1 1/2 tsp dried basil
- Make ready 1/2 tsp dried oregano
- Take 1 carrot, diced small
- Get 1 1/4 cup Orzo pasta (or any other pastini small pasta)
- Get 1/2 fresh lemon, juice squeezed
- Get 1 1/2 cup roughly chopped fresh spinach (or 2 cups, depending on how much you love spinach) lol
- Get Mini Meatballs
- Take 1 lb ground beef
- Take 1 egg, lightly beaten
- Get 1 slice white bread (crust removed) and torn into little pieces
- Get 1/4 small onion, diced small
- Get salt and pepper
- Prepare 1 tsp Italian seasoning
- Make ready 1/2 tsp chili flakes
- Prepare 1/4 cup Fresh parsley
Instructions to make "Say Hello to My Bowl of Soup":
- In a large bowl, combine meatball ingredients, and form your mini Meatballs.
- Place your meatballs on a baking sheet and cook in oven @ 400°F for 20 min.
- Meanwhile, heat olive oil in a large soup pot and add your onion, garlic, carrot, dried herbs and salt and pepper. Cook until onion is translucent.
- Add your white wine and cook for another 2 min.
- Add your chicken broth then allow the liquid to come to a boil. Once it's boiling, add your pastini.
- When the pastini is about 1/2 way cooked, add your meatballs to the pot and cook until the pasta is about 90% cooked.
- Finally, add your chopped fresh spinach and juice of half a lemon. (It looks like a lot of spinach at first, but it'll cook down)
- Allow everything to cook throughly (mainly the pasta)
- Serve with fresh parmesan shavings (sadly I didn't have any today) and some crusty Italian bread along side.
So that’s going to wrap this up for this exceptional food "say hello to my bowl of soup" recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!