Country Fried Corn with Fresh Garlic
Country Fried Corn with Fresh Garlic

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, country fried corn with fresh garlic. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Country Fried Corn with Fresh Garlic is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Country Fried Corn with Fresh Garlic is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook country fried corn with fresh garlic using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Country Fried Corn with Fresh Garlic:
  1. Make ready 10 ears fresh corn on cob
  2. Prepare 4 Tbsp butter
  3. Make ready 4 cloves garlic
  4. Take 1/4 cup parsley chopped or 2 Tbsp dried
  5. Get 1 tsp cracked black pepper
  6. Take 1 1/2 tsp kosher salt
Instructions to make Country Fried Corn with Fresh Garlic:
  1. Shuck and clean ears of corn.
  2. Cut kernels off cob. Invert a bowl inside the skillet to make it easier to cut the kernels off.
  3. Take knife blade and press at top of cob and run down cob to extract the starches. This helps thicken the corn.
  4. If you have a garlic press, press the fresh garlic cloves through and set aside. Or finely chop with knife.
  5. Add butter, finely minced garlic, salt and pepper. Cool over medium heat stirring occasionally to keep from sticking.
  6. Corn cooks quickly so should be done in 20 minutes. Sprinkle with more parsley. Ready to serve.
  7. If you like cream style corn, at this point stir in 1/2 cup cream and 2 additional tbsp butter and heat through. Enjoy

So that’s going to wrap it up with this exceptional food country fried corn with fresh garlic recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!