Kesar Pista Sandesh
Kesar Pista Sandesh

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, kesar pista sandesh. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Kesar Pista Sandesh is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Kesar Pista Sandesh is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have kesar pista sandesh using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kesar Pista Sandesh:
  1. Take 1.5 lit milk
  2. Make ready 4 tbsp Vinegar
  3. Get 1/4 cup Sugar
  4. Get As needed Saffron
  5. Take 1 tsp Green cardamom powder
  6. Take 2 tbsp Pista powder
  7. Make ready As required Chopped pistachio to decorate
  8. Make ready 1 tbsp Ghee
Instructions to make Kesar Pista Sandesh:
  1. Heat milk  up to boiling point. Then lower the flame and add vinegar and let the milk split.
  2. Remove from flame immediately and strain with a colander. Now add water to the chhena and again put in a colander. Keep this for 15 mins. Chenna should be very soft
  3. In a mixing bowl add warm chenna and start kneading. Knead it properly without lumps. Approximately 10mins. Then add powdered sugar and knead. After adding sugar it will be little runny. Now add saffron, pista powder and green cardamom powder to it. Mix
  4. Heat ghee in a non stick Kadai or pan. Add chenna mixture to it and cook up to dry. - Remove to a mixing bowl and let it cool down. Then again knead it up to a soft dough. Now grease your hand make sandesh. Shape as you choose. Even u can spread on a greased square tray.. Decorate with chopped pista..

So that is going to wrap it up with this special food kesar pista sandesh recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!