Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, black beans yellow rice and chicken. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Black Beans Yellow Rice and Chicken is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Black Beans Yellow Rice and Chicken is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have black beans yellow rice and chicken using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Black Beans Yellow Rice and Chicken:
- Make ready Chicken and stock
- Take 6 quarts water
- Make ready 5 pounds chicken legs and thighs separated
- Get 1 tablespoon kosher salt
- Prepare 2 teaspoons granulated garlic powder
- Get 2 tablespoons granulated garlic powder
- Get 1 teaspoon ground white pepper powder
- Get Yellow rice
- Prepare 32 ounces Spainish yellow rice dinner packets used Vigo brand
- Make ready 16 ounces frozen English peas
- Prepare 2 tablespoons extra virgin olive oil
- Prepare Black beans
- Make ready 32 ounces canned black beans
- Prepare 1/2 stick butter
- Get 1 teaspoon granulated garlic powder
- Get 1/2 teaspoon salt
Steps to make Black Beans Yellow Rice and Chicken:
- Boil the water with the onion powder, garlic powder, pepper, and salt. Add the chicken pieces the skin will be on, and bone in. Cook till done.
- Remove the skins and remove the meat from the bones.
- Use the chicken broth made from boiling your chicken. Cook the rice in the broth as instructed on packet. It said add 2 tablespoons of olive oil.
- Add the peas and chicken meat to the rice and mix.
- Make the black beans.
- Serve with black beans on top.
So that is going to wrap it up with this special food black beans yellow rice and chicken recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!