Chicken Takikomi Gohan
Chicken Takikomi Gohan

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken takikomi gohan. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Takikomi Gohan is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken Takikomi Gohan is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken takikomi gohan using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Takikomi Gohan:
  1. Make ready 3 cups Rice (*180ml cups)
  2. Get Total of 400-500 g Chicken, Carrot, Konnyaku, Potato, Shiitake or Shimeji, etc
  3. Get 600 ml Soup
  4. Prepare <Soup Ingredients>
  5. Take 1 teaspoon Dashi Powder
  6. Get 1 tablespoon Mirin
  7. Prepare 2 tablespoons Soy Sauce
  8. Get 2 tablespoons Sake
  9. Prepare 1/2 teaspoon Salt
  10. Get Water
Steps to make Chicken Takikomi Gohan:
  1. Cut Chicken into small pieces and vegetables into thin strips. Make them in total of 400 to 500g.
  2. Mix all Soup Ingredients in a large measuring cup. Add water to make the soup 600ml.
  3. Wash Rice by stirring it thoroughly in water with your hand and drain the water. Repeat this three or four times until water flows through clear.
  4. Drain the rice and put it into the cooker’s inner pot. Add Chicken and Vegetables and the soup.
  5. Cook them all together in the way to cook rice.
  6. Sprinkled with finely chopped Spring Onion, Toasted Sesame Seeds OR Shredded Nori and serve.

So that’s going to wrap this up for this special food chicken takikomi gohan recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!