Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, quick and exquisite chinese sticky rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Quick and Exquisite Chinese Sticky Rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Quick and Exquisite Chinese Sticky Rice is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook quick and exquisite chinese sticky rice using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Quick and Exquisite Chinese Sticky Rice:
- Prepare 360 ml Mochi rice
- Prepare 180 ml White rice
- Prepare Here are my suggestions for the ingredients but you can add whatever you like
- Take 250 grams Chicken or pork
- Make ready 1/2 Carrot
- Get 1 packet Shimeji mushrooms
- Get 1 bunch Dried shrimp
- Make ready 1/2 Konnyaku
- Prepare 400 ml ★Water
- Prepare 1 1/2 tbsp ★Oyster sauce
- Get 1 tbsp ★Soy sauce
- Make ready 1 tbsp ★Sugar
- Get 1 1/2 tbsp ★Sake
- Make ready 1/2 tbsp ★Chinese chicken stock or Weipa
- Make ready 1 1/2 tbsp ★Sesame oil
Instructions to make Quick and Exquisite Chinese Sticky Rice:
- Wash the mochi rice and white rice, and transfer to a sieve.
- Cut the meat into bite-sized pieces, and marinate with sake and soy sauce (not listed) in the pressure cooker.
- Cut the ingredients into very small pieces. The amount should like this in the picture.
- Add all the ingredients into the pressure cooker, and mix.
- Cook over high heat. Once it starts to vigorously emit steam, reduce the heat to low, and cook for another 5 minutes under pressure.
- When the pressure gauge drops, it's ready to be served!
So that is going to wrap this up with this special food quick and exquisite chinese sticky rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!