Smokey Ancho Chile Potato Salad
Smokey Ancho Chile Potato Salad

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, smokey ancho chile potato salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Smokey Ancho Chile Potato Salad is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Smokey Ancho Chile Potato Salad is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook smokey ancho chile potato salad using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Smokey Ancho Chile Potato Salad:
  1. Get red potatoes; cut in bite size pieces
  2. Take ancho chile powder
  3. Get vegetable oil
  4. Get mayonnaise
  5. Take maple bacon; cooked and diced
  6. Make ready apple cider vinegar
  7. Get brown sugar
  8. Make ready smoked paprika
  9. Make ready garlic powder
  10. Get liquid smoke
  11. Make ready stalks celery; medium dice
  12. Get yellow bell pepper; medium dice
  13. Get red onion; medium dice
  14. Prepare bundle scallions; medium slice
  15. Get salt and pepper
Steps to make Smokey Ancho Chile Potato Salad:
  1. Toss potatoes with oil, ancho chile powder, salt, and pepper. Roast at 400° for approximately 25 minutes or until potatoes are caramelized and fork tender. Cool potatoes.
  2. Heat one tablespoon of vegetable oil in a large saute pan. Sweat veggies with a pinch of salt. Cool veggies.
  3. Combine mayonnaise, vinegar, liquid smoke, veggies, bacon, scallions, and remaining dry ingredients. Season with salt and pepper.

So that is going to wrap it up with this exceptional food smokey ancho chile potato salad recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!