Easy Chicken pot pie
Easy Chicken pot pie

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, easy chicken pot pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Chicken pot pie is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Easy Chicken pot pie is something that I have loved my entire life.

This homemade chicken pot pie recipe streamlines your work by using frozen mixed vegetables, a can of condensed cream of chicken soup and your "secret ingredient," Original Bisquick™ mix. Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike. One of our most popular and top-rated meals of all time, this classic chicken pot pie recipe has a flaky, buttery crust, a creamy sauce, and a hearty mix of. This easy chicken pot pie recipe is made with creamy chicken cubes, sauteed vegetables, and topped with an easy baked puff pastry crust.

To get started with this particular recipe, we have to prepare a few components. You can have easy chicken pot pie using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken pot pie:
  1. Make ready 2 chicken breasts diced into cubes
  2. Make ready 1/2 purple onion, diced
  3. Make ready 2 cans mixed veggies
  4. Make ready 2 cans cream of chicken soup
  5. Prepare 1 cup milk or cream
  6. Make ready 1 tablespoon butter
  7. Take to taste Italian herbs,soul seasoning, garlic powder and pepper
  8. Get 1 can pillsbury buttery biscuits
  9. Prepare 1/2 cup shredded cheddar cheese

Our cream of chicken soup makes a rich and creamy sauce and the biscuit mix topping makes it easier than ever to whip up this pot pie. Ready made pie crusts make this homestyle Chicken pot pie extra easy. Unfold the pie crust and place over the top of the filling, tucking the excess edges inside the pan. Brush the crust evenly with the egg wash.

Instructions to make Easy Chicken pot pie:
  1. Heat over to 350.
  2. Cook chicken and onion and mix with everything except cheese and biscuits.
  3. Place in a greased baking dish.
  4. Cover and cook 30-45 minutes until biscuits are cooked fully.
  5. Top with cheese and more herbs.

Unfold the pie crust and place over the top of the filling, tucking the excess edges inside the pan. Brush the crust evenly with the egg wash. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and herbs. It's so easy, and the chicken is always tender. Next add butter to the pan, and stir it around until it melts.

So that is going to wrap this up with this exceptional food easy chicken pot pie recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!