Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, fresco black beans. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Fresco Black Beans is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Fresco Black Beans is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook fresco black beans using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fresco Black Beans:
- Prepare 1 can black beans
- Take 1/3 cup crumbled queso fresco
- Make ready 2 Roma tomatoes; diced
- Prepare 1/2 yellow onion; minced
- Prepare 2 clove garlic; minced
- Make ready 1 roasted red bell pepper; large dice
- Get 1 avocado; diced
- Get 2 limes
- Take 1 salt and pepper
- Get 1 vegetable oil; as needed
Instructions to make Fresco Black Beans:
- Heat vegetable oil in a saute pan. Add onions. Sweat until nearly caramelized. Add garlic. Sweat until fragrant. Add tomatoes and bell pepper. Toss. Add black beans. Toss. Add avocado and juice of one lime. Toss. Season with salt and pepper.
- Garnish with crumbled queso fresco. Serve with lime wedge.
- Variations; Cilantro, goat cheese, tequila, vegetable stock, orange juice, pineapple, shallots, mojo, agave, cayenne, ancho chile, chipotle, salsa, corn, celery, potato,
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