Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, hearty italian style beef stew. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Hearty Italian Style Beef Stew is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Hearty Italian Style Beef Stew is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook hearty italian style beef stew using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hearty Italian Style Beef Stew:
- Get 1.5 lbs stewing beef, diced
- Prepare 3 celery ribs, diced
- Prepare 2 medium/large carrots, diced
- Make ready 1 large onion, diced
- Take 4 garlic cloves, minced
- Take 230 g cremini mushrooms, cut into quarters
- Prepare 1 can cannellini beans, drained
- Get 1 tbsp tomato paste
- Prepare 2 tsp Italian seasoning
- Prepare 1 tsp dried oregano
- Get 2 tsp dried basil
- Take 2 dried bay leaves
- Prepare 1 cup red wine
- Make ready 1/2 cup beef stock
- Make ready 1.5 tbsp flour or corn starch
- Make ready 1 large can diced tomatoes
- Get Parsley, chopped (garnish, optional)
- Get to taste Salt and pepper
- Prepare 3 tbsp olive oil
Instructions to make Hearty Italian Style Beef Stew:
- In a dutch oven or pot, heat oil and brown beef.
- Once beef has been browned, add onion, garlic, carrots and celery. Cook until onions are translucent.
- Add your tomato paste and stir together. Then add your flour or corn starch and your herbs, salt and pepper and stir
- Add your red wine and cook all together until the wine has reduced to about half. Add your canned tomato, and beef stock. Stir and place lid on pot and let simmer on low for about 2 hr or until the beef is super tender and "shreds" when pulled with fork.
- In the last 45 min add your mushrooms and your canned beans. Stir and let cook for remaining 45 min. (Remember this is a thick stew, there's not supposed to be a ton of liquid)
So that’s going to wrap it up for this exceptional food hearty italian style beef stew recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
