Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mediterranean orzo salad. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mediterranean orzo salad is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Mediterranean orzo salad is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mediterranean orzo salad using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mediterranean orzo salad:
- Get 2 red peppers / small diced
- Prepare 1 medium onion/ small diced
- Get 25 pitted kalamatta olves/chopped
- Prepare 5 oz crumbled feta cheese
- Make ready 1/4 cup extra virgin olive oil
- Make ready 2 tsp salt
- Get 1 a few grinds of fresh bkack pepper
- Prepare 1 lb box of orzo pasta
- Make ready 1/8 cup white balsamic vinegar
- Take 1 tsp red pepper flakes/ optional
Instructions to make Mediterranean orzo salad:
- cook orzo according to package directions. Drain pasta when cooked and place in large serving bowl.
- Add to pasta the chopped onions, peppers, olives and feta. Toss in salt, pepper, oil and vinegar. Also add pepper flakes if using. Mix salad well and chill for about 1hour. Enjoy!
So that’s going to wrap this up for this exceptional food mediterranean orzo salad recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
