Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, funnel cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Funnel Cake is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Funnel Cake is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook funnel cake using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Funnel Cake:
- Take 2 cups flour
- Get 1 tsp baking powder
- Make ready 1 tsp salt
- Take 1 large egg or 2 medium sized
- Prepare 1 cup milk
- Get Cooking oil to fry
- Get Confectioners sugar
Instructions to make Funnel Cake:
- Combine all the dry ingredients in a bowl. - Beat the egg and add to the dry ingredients.
- Gradually add the milk until you get the consistency of pancake batter making sure it is not too loose. If it is too thick gradually add some water.
- Let it sit for about 5 minutes. - Heat enough cooking oil in a deep frying pan.
- Pour the batter into a piping bag or use a freezer bag.
- Once the oil is hot, snip off a bit at the bottom edge of the bag and use a circular motion to pour the batter in the hot oil.
- Fry for about 2 minutes on each side or until golden brown.
- Remove from oil and place on a paper towel to drain the oil. Place on a plate and dust with some confectioners sugar. - Serve and enjoy it while it’s still hot.
So that’s going to wrap this up for this exceptional food funnel cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
