Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, raspberry basil chicken medallions. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Raspberry Basil Chicken Medallions is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Raspberry Basil Chicken Medallions is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have raspberry basil chicken medallions using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Raspberry Basil Chicken Medallions:
- Make ready 2 tbsp minced garlic
- Make ready 1 tsp chopped fresh rosemary
- Take 1/2 tsp chopped fresh thyme
- Prepare 1 1/2 tbsp sliced fresh basil
- Prepare 1/4 tsp lemon juice
- Prepare 3 tbsp extra virgin olive oil, divided
- Prepare 1 raspberry vinaigrette
Steps to make Raspberry Basil Chicken Medallions:
- Heat 2 Tbsp evoo and 1 Tbsp garlic in pan.
- Thickly slice chicken into medallions and sauté in pan until cooked on the bottom.
- Add rosemary and thyme with the remaining garlic and evoo to the uncooked chicken parts.
- Flip chicken when white on the bottom.
- Add lemon juice and cook until done.
- Plate and top medallions with Basil and drizzle raspberry vinaigrette on top.
So that’s going to wrap it up for this exceptional food raspberry basil chicken medallions recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
