Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, funnel cake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Funnel Cake is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Funnel Cake is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook funnel cake using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Funnel Cake:
- Make ready 1 Egg
- Make ready 1 cup whole milk
- Make ready 2 tablespoons sugar
- Get 1 1/3 cups all-purpose flour
- Prepare 1/4 teaspoon salt
- Make ready 1 teaspoon baking powder
Instructions to make Funnel Cake:
- In a deep skillet, heat about two cups of oil over medium-high heat until hot. Test the temperature by dropping a pinch of flour into the hot oil. If it bubbles right away without smoking, it's ready.
- Beat egg and milk. Mix all other ingredients in a separate bowl and slowly add to the egg mixture, beating until smooth
- Using a gallon size freezer bag by pouring the batter into the bag, snipping off a small corner of it, and squeezing the batter into the hot oil working from center outwards in a web design.
- Make it in 4 batches
- Cook for about 2-3 minutes until GBD (Golden Brown and Delcious), flip to cook the other side, remove from the oil when golden brown and crispy place on a paper towel to absorb any grease.
- Sprinkle with powdered sugar, chocolate syrup, caramel sauce whatever sounds good to you..
So that’s going to wrap this up for this special food funnel cake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!