Mike's Grilled BBQ Chicken Strips
Mike's Grilled BBQ Chicken Strips

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mike's grilled bbq chicken strips. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mike's Grilled BBQ Chicken Strips is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Mike's Grilled BBQ Chicken Strips is something which I have loved my entire life.

Chicken grilled on Mike's Vertical Grill may be the best chicken you'll ever have. BBQ Chicken cooked slowly on the grill, slathered with your favorite barbecue sauce — does it get any better? This is the best recipe for making perfect But chicken takes longer to cook than either hot dogs or hamburgers and loves lower cooking temperatures, so it's easy to mess up by under-cooking.

To get started with this particular recipe, we must prepare a few components. You can have mike's grilled bbq chicken strips using 19 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Grilled BBQ Chicken Strips:
  1. Get ● For The Proteins
  2. Take 2 lbs Fresh Chicken Strips [fat trimmed]
  3. Make ready ● For The Basic Chicken Brine [keep at 38° - optional]
  4. Get 1/2 Cup Table Salt
  5. Get 1 tsp Garlic Powder
  6. Get 1 tsp Onion Powder
  7. Make ready 1/2 Cup Ground Black Pepper
  8. Make ready as needed Ice Cubes
  9. Get ● For The Chicken Marinade
  10. Take 4 Drops Liquid Smoke [not extract]
  11. Make ready 1/2 tsp Granulated Garlic Powder
  12. Take 1/2 tsp Granulated Onion Powder
  13. Take 1/2 Fresh Ground Black Pepper
  14. Get 1/2 tsp Cracked Sea Salt
  15. Prepare 1/2 tsp Ground Cumin
  16. Get as needed Olive Oil
  17. Take 1 LG Ziplock Bag
  18. Make ready ● For The BBQ Sauce
  19. Get as needed Your Choice

Romaine, mandarin oranges, grilled chicken, wonton strips and cabbage blend tossed in a mandarin dressing. Chicken breasts are great on the grill! If serving over salad greens, cut chicken into strips and top with your favorite salsa or dressing. Bon Appetite! *All grills have hot spots so be mindful of these spots and switch your chicken around the.

Instructions to make Mike's Grilled BBQ Chicken Strips:
  1. Start with 2 pounds of fresh - not frozen chicken strips.
  2. Rinse strips and cut any fat from chicken.
  3. Brine strips for one hour for added moisture in chicken. [optional step]
  4. Pat strips dry and add to a Ziplock Bag. Add all Marinade items and massage well. Refrigerate for 1/2+ hour.
  5. Grill thin chicken strips for 4 to 5 minutes. Add sauce at finish.
  6. Your choice but Heinz, Jack Daniels and Sweet Baby Rays [especially sweet baby rays] are all great BBQ sauce brands.
  7. Grilled Porterhouse steak pictured. See directions under my profile.
  8. Grilled Baby Back Ribs pictured. See directions under my profile.
  9. Serve BBQ chicken over mashed potatoes.
  10. Side with chilled cole slaw or a fresh garden salad. If interested see my recipe under cole slaw in my profile. Enjoy!

A deliciously simple combo of grilled BBQ chicken tenders, healthy potato salad, and asparagus salad that can all be enjoyed cold—or warm, if you like! Use this grilled BBQ chicken tenders recipe to make grilled BBQ chicken breast. Or, swap out the chicken entirely and grill strips of steak, or. Sticky sweet Honey BBQ Chicken Strips are perfect for dinner or game day! I started with chicken tenders but if you have boneless, skinless chicken breasts on hand, just cut them into strips.

So that is going to wrap this up with this exceptional food mike's grilled bbq chicken strips recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!