Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, goat cheese and basil penne. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Goat cheese and basil penne is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Goat cheese and basil penne is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook goat cheese and basil penne using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Goat cheese and basil penne:
- Make ready Dressing
- Get 1 cup extra virgin olive oil
- Prepare 1/3 cup lemon juice
- Get 1/4 cup honey
- Get 3 tbsp basil
- Prepare 2 clove minced garlic
- Prepare 1/4 cup spinach
- Make ready Pasta
- Take 3 cup penne noodles
- Make ready 1 cup torn spinach
- Prepare 540 ml chick peas
- Make ready 1 cup diced chicken
- Make ready 1/2 cup goat cheese
Steps to make Goat cheese and basil penne:
- Boil water, add noodles, and cook until tender
- Fry chicken in olive oil and dried basil
- Pour honey, basil, and lemon juice into blender and process briefly
- Add oil to blender and process briefly
- Add spinach and process
- Combine chicken and noodles in large pan on medium-low heat
- Pour dressing onto noodles and mix well
- Add chick peas to pasta
- Add spinach and cook mixture for 3 minutes on low heat
- Scoop pasta into bowl, crumble goat cheese on top, and serve
So that’s going to wrap it up for this exceptional food goat cheese and basil penne recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
