Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, healthy tex mex bundles. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
These recipes will blow your mind AND your taste buds. It's the weekend and I couldn't be more excited! Today is the day we get to actually MOVE into our new house. Tex-Mex Breakfast Bundles Brown crispy tortilla bundles hide a hearty filling of ham, cheese and fluffy scrambled eggs.
Healthy Tex Mex Bundles is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Healthy Tex Mex Bundles is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook healthy tex mex bundles using 15 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Tex Mex Bundles:
- Take filling
- Get 1 lb lean ground turkey
- Get 1/2 red bell pepper
- Make ready 1 roma tomato
- Make ready 1 cup black beans
- Make ready 1/4 tsp salt
- Prepare 1 tsp ground cumin
- Get 2 tsp mild chili powder
- Prepare 1/2 tsp garlic powder
- Take 1 lime, zest and juice
- Get 1 tbsp sweet chili sauce, such as heinz brand
- Take assembly
- Prepare 1 head bibb lettuce, washed and dried
- Prepare 1/2 cup sour cream
- Take 1/2 avocado
Easy egg rolls filled with taco tofu, beans, corn, cilantro and vegan cheese if you want. They can be baked or fried and served with all kinds of delicious dips. I made mine with an avocado buttermilk ranch dip. Lightly spray both sides of tortillas with cooking spray.
Instructions to make Healthy Tex Mex Bundles:
- Zest lime. Set zest aside. Set aside half of its juice.
- In a large skillet over medium heat add ground turkey.
- Cut red pepper and Roma tomato into small dice and add to turkey.
- Break up meat as you cook. Cook for four minutes.
- Add juice of half the lime, black beans and all the spices and chili sauce.
- Cook until meat is cooked through. Just about five minutes more.
- Cut avocado half into cubes.
- Add zest to sour cream.
- Now assemble. Place lettuce leaves onto plate. Spoon two heaping tablespoons of filling onto lettuce.
- Top with some avocado cubes and a dollop of sour cream.
- Serve and enjoy.
- Recipe by taylor68too.
I made mine with an avocado buttermilk ranch dip. Lightly spray both sides of tortillas with cooking spray. This amazing deal is available either to-go or for dine-in. OK, maybe Tex-Mex isn't the first cuisine you think of when you think healthy diet. But really, turning Tex-Mex healthy isn't such a big lift.
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