Chocolate moist cake
Chocolate moist cake

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chocolate moist cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate moist cake is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Chocolate moist cake is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook chocolate moist cake using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate moist cake:
  1. Make ready cup maida
  2. Prepare oil
  3. Prepare sugar
  4. Get tsp baking powder
  5. Get coco powder
  6. Get vanilla assanc
  7. Make ready salt
  8. Make ready egg
  9. Make ready milk
  10. Prepare Butter paper
Instructions to make Chocolate moist cake:
  1. Take a bowl and add maida, coco powder, salt,baking powder and set a side. Take another pan and pour oil in it and heat oil little bit and then add maida mixture and then add egg youlk mix well.
  2. Add milk in better and pour vanila assanc drops and mix well with spatula.
  3. Beat egg whit and make spongy add in the mixture pan and mix it well. Now prepare a baking pan with oil and butter paper then add prepare mixture in the baking pan and sprinkle on the top chocolate chips and cover pan with aluminum foil and bake 30 minutes.

So that’s going to wrap it up for this special food chocolate moist cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!