Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, garlic parmesan roasted cauliflower. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Garlic Parmesan Roasted Cauliflower is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Garlic Parmesan Roasted Cauliflower is something which I’ve loved my whole life. They’re nice and they look fantastic.
This Roasted Garlic Parmesan Cauliflower is the best idea for a side dish featuring this vegetable. Aside from turning it into a vegetarian, healthy Alfredo sauce, or mashed cauliflower of course. To make the best roasted cauliflower, first cut the cauliflower head into florets, roughly the.
To get started with this recipe, we must prepare a few ingredients. You can have garlic parmesan roasted cauliflower using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Parmesan Roasted Cauliflower:
- Take 1 medium head cauliflower - broken into large florets
- Get 1/3 cup mayonnaise
- Prepare 1/4 cup grated parmesan
- Prepare 1 tbs minced garlic
- Prepare to taste Salt and pepper
How to Make Garlic Parmesan Roasted Cauliflower. After you cut the cauliflower into florets, you're going to toss it in the olive oil and herbs, spread it out on the baking pan (making sure there is a little space between each piece!) and put it on the oven. Roasting brings out the best in a lot of vegetables. With cauliflower, it tames the sharp bite so many people don't care for, and highlights the sweet and nutty flavor that lives at the heart of all good cauliflower.
Instructions to make Garlic Parmesan Roasted Cauliflower:
- Preheat oven to 425°F. Line a baking sheet with parchment paper and spray lightly with nonstick spray.
- In a small bowl mix together mayonnaise, parmesan, garlic, salt, and pepper until well combined.
- Place cauliflower in a large bowl. Spoon the mayonnaise mixture over the cauliflower in several different places. Gently stir to coat the cauliflower.
- Pour cauliflower out onto the prepared baking sheet. Spread out evenly in a single layer. Bake 30-35 minutes, or until fork tender and lightly browned. Enjoy!
Adding a bit of garlic to roast alongside it just amps up the delicious fun. The bit of grated Parmesan over the cauliflower when it comes out of the oven adds that salty kick and. This easy Garlic Parmesan Roasted Cauliflower is an easy healthy side dish to serve any night of the week. It's nicely seasoned with garlic, thyme and Parmesan. Learn how to roast cauliflower with this easy roasted garlic cauliflower recipe.
So that is going to wrap it up with this exceptional food garlic parmesan roasted cauliflower recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
